‘Kuih bangkit’ are light and delicate coconut cream cookies that melt in the mouth. Usually enjoyed during the festive seasons, these cookies are made with tapioca flour and have a creamy rich coconut taste.
Ingredients Egg, flour, coconut milk, baking powder and sugar
Enjoy your Chinese New Year with these buttery, crispy Green Tea Cookies with Matcha powder. The unique flavor of matcha in the cookies is surprisingly delightful!
Ingredients All-purpose flour, butter, green tea powder, egg yolks and sugar
Traditional pineapple tarts with flaky, crispy pastry that melts in the mouth and topped with delicious pineapple jam are sold abundantly during the festive seasons, especially Chinese New Year.
Ingredients All-purpose flour, salt, sugar, butter, pineapple jam and egg yolk
Walnut stuffed Red Dates is one of the popular snacks in China.
GohgeousWalnut stuffed Red Dates precisely selected high-quality red dates and walnut as the base ingredients and then the ingredients go through numbers of detailed procedure before they turn into walnut stuffed red dates. Each red dates is a great source of nutrition, making sure you stay healthy as you snack!