Happy Dragon Boat Festival

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    ORCHID RED BEAN DUMPLING

    RM15.00 – RM30.00

    ORDER WILL BE CLOSED EARLY IF REACHED OUR QUOTA!!!

    Zongzi (Dumpling) is one of our traditional foods  especially for the Dragon Boat Festival which is made of sticky rice mixed with sweet or savory fillings, wrapped with bamboo leaves, and steamed or boiled

    Ingredients
    Sticky rice, read bean

    Note
    1. No Ex-Stock, No added preservative, no added boric acid, purely Homemade and handmade by Gohgeous upon request. Pre-order required.
    2. Pre-order required for a week (Can be arrange specific date upon request). After 10 Jun 2023, minimum quantity is 20pcs for 1 time order.
    3. Out of Klang Valley will be in vacuum pack.
    4. Klang Valley area can be self-collection or delivery to door step with delivery fee.
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  • Out Of Stock
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    BAK ZHANG DUMPLING

    RM11.00

    ORDER WILL BE CLOSED EARLY IF REACHED OUR QUOTA!!!

    Zongzi (Dumpling) is one of our traditional foods  especially for the Dragon Boat Festival which is made of sticky rice mixed with sweet or savory fillings, wrapped with bamboo leaves, and steamed or boiled

    Ingredients
    Sticky rice, mushroom, salted egg, black eyed pea, chestnut, dried shrimp, dried oyster, chicken (optional), pork (optional)

    Note
    1. No Ex-Stock, No added preservative, no added boric acid, purely Homemade and handmade by Gohgeous upon request. Pre-order required.
    2. Pre-order required for a week (Can be arrange specific date upon request). After 10 Jun 2023, minimum quantity is 20pcs for 1 time order.
    3. Out of Klang Valley will be in vacuum pack.
    4. Klang Valley area can be self-collection or delivery to door step with delivery fee.
    Select options
    Add to wishlist

DISCLAIMER
Those cookies is a fragile product, and it is inevitable that it will be broken during transportation. Please do not order if you are concerned. Anyway, we will do our best to wrap it to minimize the chances of broken and all cookies is wrapped with bubble wrap.

Thank you for your consideration.

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