Additional information
Weight | 0.22 kg |
---|---|
Taste | Original, Spicy |
RM15.00
Bak Kwa is a must-have for the Chinese New Year. Bak Kwa was only available during the period leading up to the Chinese New Year. The delicious aroma of barbecued meat permeating the air adds to the excitement and anticipation of the festivities to follow. This Bak Kwa is suitable for vegetarian.
Weight | 0.22 kg |
---|---|
Taste | Original, Spicy |
Bak Gua Hamper Included
1) 300g of Bak Gua
2) 1 bottle red wine
3) Abalone
4) Homemade Pineapple Tart
5) Bamboo Basket
竹报平安肉干礼盒
1) 肉干 300g
2) 1 瓶红酒
3) 5头鲍鱼
4) 凤梨酥
5) 竹篮
Bak Kwa is a must-have for the Chinese New Year. Bak Kwa was only available during the period leading up to the Chinese New Year. The delicious aroma of barbecued meat permeating the air adds to the excitement and anticipation of the festivities to follow. This Bak Kwa is suitable for vegetarian.
‘Kuih bangkit’ are light and delicate coconut cream cookies that melt in the mouth. Usually enjoyed during the festive seasons, these cookies are made with tapioca flour and have a creamy rich coconut taste.
Ingredients
Egg, flour, coconut milk, baking powder and sugar
Traditional pineapple tarts with flaky, crispy pastry that melts in the mouth and topped with delicious pineapple jam are sold abundantly during the festive seasons, especially Chinese New Year.
Ingredients
All-purpose flour, salt, sugar, butter, pineapple jam and egg yolk
These crisp, delicious butter cookies have lots of amazing butter flavor and a melt in your mouth consistency that will have you coming back for more. Good old fashioned butter cookies are hard to beat!
Ingredients
Flour, butter, egg yolks and sugar
Bak Gua Hamper Included
1) 300g of Bak Gua
2) 1 bottle red wine
3) Abalone
4) Homemade Pineapple Tart
5) Bamboo Basket
竹报平安肉干礼盒
1) 肉干 300g
2) 1 瓶红酒
3) 5头鲍鱼
4) 凤梨酥
5) 竹篮
Bak Kwa is a must-have for the Chinese New Year. Bak Kwa was only available during the period leading up to the Chinese New Year. The delicious aroma of barbecued meat permeating the air adds to the excitement and anticipation of the festivities to follow. This Bak Kwa is suitable for vegetarian.
‘Kuih bangkit’ are light and delicate coconut cream cookies that melt in the mouth. Usually enjoyed during the festive seasons, these cookies are made with tapioca flour and have a creamy rich coconut taste.
Ingredients
Egg, flour, coconut milk, baking powder and sugar
Traditional pineapple tarts with flaky, crispy pastry that melts in the mouth and topped with delicious pineapple jam are sold abundantly during the festive seasons, especially Chinese New Year.
Ingredients
All-purpose flour, salt, sugar, butter, pineapple jam and egg yolk
These crisp, delicious butter cookies have lots of amazing butter flavor and a melt in your mouth consistency that will have you coming back for more. Good old fashioned butter cookies are hard to beat!
Ingredients
Flour, butter, egg yolks and sugar
Bak Gua Hamper Included
1) 300g of Bak Gua
2) 1 bottle red wine
3) Abalone
4) Homemade Pineapple Tart
5) Bamboo Basket
竹报平安肉干礼盒
1) 肉干 300g
2) 1 瓶红酒
3) 5头鲍鱼
4) 凤梨酥
5) 竹篮