Additional information
Weight | 0.27 kg |
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Weight | 0.27 kg |
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The surest sign of Chinese New Year preparations was the distinct aroma of kuih kapek (love letter crepes) being molded in their irons over charcoal braziers.
Love letter or kuih kapit is a sweet paper thin crispy biscuits. For Malaysians, Kuih, pronounce as ‘Coo-eh’ can be either sweet or savoury.
Biscuits, cookies or anything of traditional food, we usually call them ‘Kuih’!
Kapit means sandwiched or pressed together.
Kuih Kapit means Pressed cookies.
Then… why are they known as Love Letters?
Ingredients
Egg, flour, coconut milk and sugar
The surest sign of Chinese New Year preparations was the distinct aroma of kuih kapek (love letter crepes) being molded in their irons over charcoal braziers.
Love letter or kuih kapit is a sweet paper thin crispy biscuits. For Malaysians, Kuih, pronounce as ‘Coo-eh’ can be either sweet or savoury.
Biscuits, cookies or anything of traditional food, we usually call them ‘Kuih’!
Kapit means sandwiched or pressed together.
Kuih Kapit means Pressed cookies.
Then… why are they known as Love Letters?
Ingredients
Flour, coconut milk and sugar
Bak Gua Hamper Included
1) 300g of Bak Gua
2) Peanut Cookies 300g
3) 1 pack Tea Leaf
4) Gift Bag
三星报喜肉干礼盒
1) 肉干 300g
2) 花生 300g
3) 1 盒茶叶
4) 礼盒
Bak Kwa is a must-have for the Chinese New Year. Bak Kwa was only available during the period leading up to the Chinese New Year. The delicious aroma of barbecued meat permeating the air adds to the excitement and anticipation of the festivities to follow. This Bak Kwa is suitable for vegetarian.
Bak Gua Hamper Included
1) 300g of Bak Gua
2) 1 bottle red wine
3) Abalone
4) Homemade Pineapple Tart
5) Bamboo Basket
竹报平安肉干礼盒
1) 肉干 300g
2) 1 瓶红酒
3) 5头鲍鱼
4) 凤梨酥
5) 竹篮
There’s something about nuts and the festive season that goes extremely well hand-in-hand. Make these bite-sized treats good for munch n’ crunch over catching up with friends and family for Chinese New Year. They’re delicious and healthy!
Ingredients
Premium pumpkin seed, premium sunflower seed, almond flake, black sesame, salt, and florentine flour.