In Malaysia, the Chinese called beehive biscuit. The Peranakan community apparently called it kuih ros or Rose biscuits probably because it looked like a flower. In Malay, it was called kuih loyang or brass moulded biscuits
Ingredients Egg, rice flour, all purpose flour, coconut milk and sugar.
These peanut cookies are a must for Chinese New Year. It is kind of addictive and once you pop one into your mouth you will definitely come back for more.
Ingredients Peanuts, sugar, peanut oil, all-purpose flour and egg yolk
There’s something about nuts and the festive season that goes extremely well hand-in-hand. Make these bite-sized treats good for munch n’ crunch over catching up with friends and family for Chinese New Year. They’re delicious and healthy!
Ingredients Premium pumpkin seed, premium sunflower seed, almond flake, black sesame, salt, and florentine flour.
Enjoy your Chinese New Year with these buttery, crispy Green Tea Cookies with Matcha powder. The unique flavor of matcha in the cookies is surprisingly delightful!
Ingredients All-purpose flour, butter, green tea powder, egg yolks and sugar